Automatic determination of liposoluble vitamins in butter and margarine using Triton X-100 aqueous micellar solution by liquid chromatography with electrochemical detection-Reference-Cited by-同舟云学术

Automatic determination of liposoluble vitamins in butter and margarine using Triton X-100 aqueous micellar solution by liquid chromatography with electrochemical detection

Published:1995-10 Issue:1-2 Volume:315 Page:201-208
ISSN:0003-2670
Container-title:Analytica Chimica Acta
language:en
Short-container-title:Analytica Chimica Acta

Author:

Delgado-Zamarreño M.M.,Sanchez-Perez A.,Gomez-Perez M.C.,Hernandez-Mendez J.

Publisher

Elsevier BV

Subject

Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Reference18 articles.

1. Analyte isolation by solid phase extraction (SPE) on silica-bonded phases: Classification and recommended practices (Technical Report)

2. Determination of all-trans and 13-cis vitamin A in food products by high-pressure liquid chromatography

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