Dietary assessment and the reliability of nutritional epidemiology reports-Reference-Cited by-同舟云学术

Dietary assessment and the reliability of nutritional epidemiology reports

Published:2003-07 Issue:9379 Volume:362 Page:182-183
ISSN:0140-6736
Container-title:The Lancet
language:en
Short-container-title:The Lancet

Author:

Prentice Ross L

Publisher

Elsevier BV

Subject

General Medicine

Reference11 articles.

1. Healthy People 2010 Objectives: secretary's council draft.,1999

2. Guidelines on diet, nutrition, and cancer prevention: reducing the risk of cancer with healthy food choices and physical activity.;CA Cancer J Clin,1996

3. Reproducibility and validity of a semiquantitative food frequency questionnaire.;Willett;Am J Epidemiol,1985

4. Epidemiological assessment of diet: a comparison of a 7-day diary with a food frequency questionnaire using urinary markers of nitrogen, potassium and sodium.;Day;Int J Epidemiol,2001

5. Dietary underreporting by obese individuals: is it specific or non-specific?;Heitmann;BMJ,1995

Cited by 72 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Nutritional Aspects of Fats and Oils;Advances in Oleogel Development, Characterization, and Nutritional Aspects;2024

2. Fruit and vegetable consumption and risk of esophageal cancer in the Asian region: a systematic review and meta-analysis;Esophagus;2021-09-25

3. Serum Phospholipid Fatty Acids Levels, Anthropometric Variables and Adiposity in Spanish Premenopausal Women;Nutrients;2020-06-25

4. Serum Phospholipid Fatty Acids and Mammographic Density in Premenopausal Women;The Journal of Nutrition;2020-06-25

5. Fish consumption and risk of non-Hodgkin lymphoma: A meta-analysis of observational studies;Hematology;2020-01-01