EFFECT OF MILK PRODUCTS ON SERUM-CHOLESTEROL-Reference-Cited by-同舟云学术

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EFFECT OF MILK PRODUCTS ON SERUM-CHOLESTEROL

Published:1979-11 Issue:8149 Volume:314 Page:957
ISSN:0140-6736
Container-title:The Lancet
language:en
Short-container-title:The Lancet

Author:

Howard AlanN.,Marks John

Publisher

Elsevier BV

Subject

General Medicine

Reference7 articles.

1. Murein hydrolases and the lytic and killing action of penicillin;Tomasz,1977

2. Experimental bacterial endocarditis: III Production and progress of the disease in rabbits;Durack;Br J Exp Path,1973

3. Hypocholesterolæmic effect of milk;Howard;Lancet,1977

4. Hypocholesterolæmic effect of milk;Marks;Lancet,1977

5. The Masai, milk and the yoghurt factor;Mann;Atherosclerosis,1978

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1. Milk Fat Globular Membrane: Composition, Structure, Isolation, Technological Significance and Health Benefits;Dairy Processing - From Basics to Advances [Working Title];2022-12-16

2. The bovine milk fat globule membrane – Liquid ordered domain formation and anticholesteremic effects during digestion;Food Reviews International;2022-01-09

3. Invited review: Milk fat globule membrane—A possible panacea for neurodevelopment, infections, cardiometabolic diseases, and frailty;Journal of Dairy Science;2021-07

4. Evidence for a causal association between milk intake and cardiometabolic disease outcomes using a two-sample Mendelian Randomization analysis in up to 1,904,220 individuals;International Journal of Obesity;2021-05-24

5. Critique of the Hypothesis;β-Casomorphins;2020

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