Food selectivity in a diverse sample of young children with and without intellectual disabilities

Author:

Bandini Linda G.,Curtin CarolORCID,Eliasziw Misha,Phillips Sarah,Jay Laura,Maslin Melissa,Must Aviva

Funder

Maternal and Child Health

Boston Nutrition Obesity Research Center

NICHD Interdisciplinary Research in Intellectual/Developmental Disabilities

Administration for Community Living

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference27 articles.

1. Prader-Willi syndrome: A review of clinical, genetic, and endocrine findings;Angulo;Journal of Endocrinological Investigation,2015

2. Prevalence of autism spectrum disorder among children aged 8 years - autism and developmental disabilities monitoring network, 11 sites, United States, 2014. Morbidity and mortality Weekly report;Baio;Surveillance Summaries,2018

3. Food selectivity in children with autism spectrum disorders and typically developing children;Bandini;The Journal of Pediatrics,2010

4. Food selectivity and sensory sensitivity in children with autism spectrum disorders;Cermak;Journal of the American Dietetic Association,2010

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