A high-glycemic meal pattern elicited increased subjective appetite sensations in overweight and obese women-Reference-Cited by-同舟云学术

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A high-glycemic meal pattern elicited increased subjective appetite sensations in overweight and obese women

Published:2008-03 Issue:2-3 Volume:50 Page:215-222
ISSN:0195-6663
Container-title:Appetite
language:en
Short-container-title:Appetite

Author:

Arumugam Visalakshi,Lee Jung-Sheng,Nowak Janice K.,Pohle Rachael J.,Nyrop Jessica E.,Leddy John J.,Pelkman Christine L.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference26 articles.

1. Inverse association between the effect of carbohydrates on blood glucose and subsequent short-term food intake in young men;Anderson;American Journal of Clinical Nutrition,2002

2. On-line continuous measurement of blood glucose and meal pattern in free-feeding rats: The role of glucose in meal initiation;Campfield;Brain Research Bulletin,1985

3. Transient declines in blood glucose signal meal initiation;Campfield;International Journal of Obesity,1990

4. Human eating: Evidence for a physiological basis using a modified paradigm;Campfield;Neuroscience and Biobehavioral Reviews,1996

5. Effects of insulin-induced hypoglycaemia on energy intake and food choice at a subsequent test meal;Dewan;Diabetes Metabolism Research and Reviews,2004

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