Sensory swap: Modelling the impact of swapping discretionary choices for similar tasting core foods on the energy, nutrients and sensory properties of Australian diets-Reference-Cited by-同舟云学术

Sensory swap: Modelling the impact of swapping discretionary choices for similar tasting core foods on the energy, nutrients and sensory properties of Australian diets

Published:2022-02 Issue: Volume:169 Page:105866
ISSN:0195-6663
Container-title:Appetite
language:en
Short-container-title:Appetite

Author:

Prahalathan Sanju V.^ORCID,Baird Danielle,Hendrie Gilly A.,Rebuli Megan A.^ORCID,Cox David N.^ORCID

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference55 articles.

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2. Australian health survey: Users' guide, 2011-13: Discretionary foods. Canberra, Australia;Australian Bureau of Statistics,2014

3. Australian health survey: Users' guide, 2011-13: Nutrition. Canberra, Australia;Australian Bureau of Statistics,2014

4. Poor diet;Australian Institute of Health and Welfare,2019

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