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Using photography in ‘The Restaurant of the Future’. A useful way to assess portion selection and plate cleaning?

  • Published:2013-04 Issue: Volume:63 Page:31-35
  • ISSN:0195-6663
  • Container-title:Appetite
  • language:en
  • Short-container-title:Appetite

Author:

Hinton Elanor C.,Brunstrom Jeffery M.,Fay Stephanie H.,Wilkinson Laura L.,Ferriday Danielle,Rogers Peter J.,de Wijk Rene

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference28 articles.

1. Energy density of foods affects energy intake in normal-weight women;Bell;American Journal of Clinical Nutrition,1998

2. The dietary intakes of subjects estimated from photographs compared with a weighed record;Bird;Human Nutrition. Applied Nutrition,1983

3. Associative learning and the control of human dietary behavior;Brunstrom;Appetite,2007

4. The control of meal size in human subjects. A role for expected satiety, expected satiation and premeal planning;Brunstrom;Proceedings of the Nutrition Society,2011

5. Perceived volume, expected satiation, and the energy content of self-selected meals;Brunstrom;Appetite,2010
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