‘It's just pølse’: Convenient meat consumption and reduction in Norway-Reference-Cited by-同舟云学术

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‘It's just pølse’: Convenient meat consumption and reduction in Norway

Published:2023-09 Issue: Volume:188 Page:106611
ISSN:0195-6663
Container-title:Appetite
language:en
Short-container-title:Appetite

Author:

Hansen Arve,Wethal Ulrikke^ORCID

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference86 articles.

1. The de-scription of technological objects;Akrich,1992

2. Fatal and non-fatal food injuries among children (aged 0–14 years);Altkorn;International Journal of Pediatric Otorhinolaryngology,2008

3. Kjøttforbruk. 28.10.2021;Animalia,2021

4. Kjøttets tilstand 2021: Status i norsk kjøtt- og eggproduksjon. Animalia: Oslo;Animalia,2021

5. Kjøttets tilstand 2022: Status i norsk kjøtt- og eggproduksjon. Animalia: Oslo;Animalia,2022

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1. The Analysis of Residents’ Intention to Consume Pre-Made Dishes in China: A Grounded Theory;Foods;2023-10-17

2. Claiming veganism and vegan geographies;The Geographical Journal;2023-09-28

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