Control of eating by hepatic oxidation of fatty acids. A note of caution. Author's Reply

Author:

Langhans Wolfgang

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Psychology

Reference32 articles.

1. Anatomy and function of sensory hepatic nerves;Berthoud;The Anatomical Record. Part A, Discoveries in Molecular, Cellular, and Evolutionary Biology,2004

2. 2-Mercaptoacetate, an inhibitor of fatty acid oxidation, decreases the membrane potential in rat liver in vivo;Boutellier;American Journal of Physiology,1999

3. Beta-adrenergic-mediated inhibition of feeding by mercaptoacetate in food-deprived rats;Brandt;Pharmacology, Biochemistry, and Behavior,2006

4. Vagal afferents mediate the feeding response to mercaptoacetate but not to the beta (3) adrenergic receptor agonist CL 316, 243;Brandt;Neuroscience Letters,2007

5. Mercaptoacetate fails to block the feeding-inhibitory effect of the beta3-adrenergic receptor agonist CGP 12177A;Brandt;Physiology and Behavior,2006

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