Oxidation of branched chain amino acids by HOCl: Kinetics and mechanism
Author:
Funder
NKFIH
Publisher
Elsevier BV
Reference51 articles.
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4. Operational and environmental factors affecting disinfection byproducts formation in ballast water treatment systems;Moreno-Andres;Chemosphere,2019
5. Impact of different combinations of water treatment processes on the concentration of disinfection byproducts and their precursors in swimming pool water;Skibinski;Environ Sci Technol,2019
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