Non-caloric artificial sweeteners exhibit antimicrobial activity against bacteria and promote bacterial evolution of antibiotic tolerance

Author:

Yu Zhigang,Guo Jianhua

Funder

Australian Research Council

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference68 articles.

1. AnonUSDA, 2012. United States Department of Agriculture: Sugar and Sweeteners Outlook, Report SSS-M-283.

2. AnonPRNewswire, 2019. The "Artificial Sweetener Market - Forecasts from 2019 to 2024". Dublin, Ireland.

3. Iron oxide nanoparticles induce human microvascular endothelial cell permeability through reactive oxygen species production and microtubule remodeling;Apopa;Part. Fibre Toxicol.,2009

4. Saccharin: a toxicological and historical perspective;Arnold;Toxicology,1983

5. Bactericidal antibiotics induce toxic metabolic perturbations that lead to cellular damage;Belenky;Cell Rep.,2015

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