Validation of the CALUX bioassay as a screening and semi-quantitative method for PCDD/F levels in cow's milk

Author:

Chou I-Cheng,Lee Wen-Jhy,Wang Lin-Chi,Chang-Chien Guo-Ping,Lee Wei-Shan,Lee Hsinyu

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference25 articles.

1. Polychlorinated dibenzo-para-dioxins and polychlorinated dibenzofurans—summary of data reported and evaluation,1997

2. Dioxins: an overview;Schecter;Environ. Res.,2006

3. Clemson Extension's HG.IC, Food storage: refrigerator and freezer, Food Safety, Nutrition, Diet & Health, 2004. http://hgic.clemson.edu/PDF/HGIC3522.pdf.

4. The use of the DR CALUX bioassay and indicator polychlorinated biphenyls for screening of elevated levels of dioxins and dioxin-like polychlorinated biphenyls in eel;Hoogenboom;Mol. Nutr. Food Res.,2006

5. The combined use of the CALUX bioassay and the HRGC/HRMS method for the detection of novel dioxin sources and new dioxin-like compounds;Hoogenboom;Environ. Sci. Pollut. Res.,2002

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