Simultaneous removal of nitrate and hexavalent chromium in groundwater using indigenous microorganisms enhanced by emulsified vegetable oil: Interactions and remediation threshold values-Reference-Cited by-同舟云学术

Simultaneous removal of nitrate and hexavalent chromium in groundwater using indigenous microorganisms enhanced by emulsified vegetable oil: Interactions and remediation threshold values

Published:2021-03 Issue: Volume:406 Page:124708
ISSN:0304-3894
Container-title:Journal of Hazardous Materials
language:en
Short-container-title:Journal of Hazardous Materials

Author:

Ding Linjie^ORCID,Song Jibin^ORCID,Huang Dongxia^ORCID,Lei Jiansen,Li Xiang,Sun Jianhui

Funder

National Natural Science Foundation of China

Henan Normal University

Education Department of Henan Province

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference26 articles.

1. Efficient nitrate removal from synthetic groundwater via in situ utilization of short-chain fatty acids from methane bioconversion;Chen;Chem. Eng. J.,2020

2. Mechanism on emulsified vegetable oil stimulating nitrobenzene degradation coupled with dissimilatory iron reduction in aquifer media;Chi;Bioresour. Technol.,2018

3. Kinetics of nitrobenzene degradation coupled to indigenous microorganism dissimilatory iron reduction stimulated by emulsified vegetable oil;Dong;J. Environ. Sci.,2017

4. Simulated reactive zone with emulsified vegetable oil for the long-term remediation of Cr(VI)-contaminated aquifer: dynamic evolution of geological parameters and groundwater microbial community;Dong;Environ. Sci. Pollut. Res.,2018

5. Transport and release of electron donors and alkalinity during reductive dechlorination by combined emulsified vegetable oil and colloidal Mg(OH)2: laboratory sand column and microcosm tests;Dong;J. Contam. Hydrol.,2019

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