An exploration of how meal preparation activities relate to self-rated time pressure, stress, and health in Canada: A time use approach

Author:

Widener Michael J.ORCID,Ren Linda,Astbury Chloe C.ORCID,Smith Lindsey G.,Penney Tarra L.

Funder

Canada Research Chairs

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Health Policy,Health(social science)

Reference19 articles.

1. How does time use differ between individuals who do more versus less foodwork? A compositional data analysis of time use in the United Kingdom time use survey 2014–2015;Astbury;Nutrients,2020

2. Does multiracial matter? A study of racial disparities in self-rated health;Bratter;Demography,2011

3. Time-scarcity, ready-meals, ill-health and the obesity epidemic;Celnik,2012

4. Perceptions of neighbourhood quality, social and civic participation and the self rated health of British adults with intellectual disability: Cross sectional study;Emerson;BMC Public Health,2014

5. Mother's time on meal preparation, expenditures for meals away from home, and shared meals: Effects of mother's employment and age of younger child;Goebel;Home Economics Research Journal,1983

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