Antimicrobial activity and partial characterization of bacteriocin-like inhibitory substances (BLIS) produced by Bifidobacterium infantis BCRC 14602

Author:

Cheikhyoussef Ahmad,Pogori Natascha,Chen Haiqin,Tian Fengwei,Chen Wei,Tang Jian,Zhang Hao

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference48 articles.

1. Abd El-Salam, M. H., Saleh, F. A., Kholif, A. M., El-Sayed, E. M., Abdou, S. M., & El-Shibiny, S. (2004). Isolation and characterization of bacteriocins produced by Bifidobacterium lactis BB-12 and Bifidobacterium longum BB-46. In 9th Egyptian conference for dairy science and technology. Cairo, Egypt.

2. Antimicrobial activity associated with Bifidobacterium bifidum-I;Anand;Cultured Dairy Products Journal,1984

3. Antimicrobial activity associated with Bifidobacterium bifidum-II;Anand;Cultured Dairy Products Journal,1985

4. Purification and partial characterization of a bacteriocin produced by Eikenella corrodens;Apolônio;Journal of Applied Microbiology,2008

5. Detection and characterization of a bacteriocin produced by Lactobacillus plantarum C19;Atrih;Canadian Journal of Microbiology,1993

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