1. Comments submitted on the draft maximum level for A. atoxin M1 in milk;Codex Alimentarius Commission,2001
2. Occurrence of aflatoxin M1 in randomly selected North African milk and cheese samples;Elgerbi;Food Additives and Contaminants,2004
3. Commission Directives 29/95/EEC and Commission Directive 94/14/EC amending the annex of the Seventh Directive 76/372/EEC establishing community methods of analysis for the Official control of feeding stuffs;European Communities;Official Journal of European Communities,1992
4. No. 466/2001/EC of 8 March 2001, setting maximum levels for certain contaminants in food stuffs;European Commission Regulation;Official Journal of the European Commission,2001