Near infrared aquaphotomics study on common dietary fatty acids in cow's liquid, thawed milk
Author:
Funder
Japan Society for the Promotion of Science
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
Reference57 articles.
1. Official methods of analysis;AOAC International,2019
2. Supplementation of the diet of dairy cows with trehalose results in milk with low lipid peroxide and high antioxidant content;Aoki;Journal of Dairy Science,2010
3. Evaluation of four NIR spectrometers in the analysis of cattle slurry;Cabassi;Biosystems Engineering,2015
4. Functional roles of fatty acids and their effects on human health;Calder;Journal of Parenteral and Enteral Nutrition,2015
5. Contribution of light scattering to near infrared absorption in milk;Cattaneo;Journal of Near Infrared Spectroscopy,2009
Cited by 22 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Prediction of milk composition using multivariate chemometric modelling of infrared, Raman, and fluorescence spectroscopic data: A review;Food Control;2024-11
2. Quality Assessment of Reconstructed Cow, Camel and Mare Milk Powders by Near-Infrared Spectroscopy and Chemometrics;Molecules;2024-08-23
3. Review – Plant nutritional status analysis employing the visible and near-infrared spectroscopy spectral sensor;Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy;2024-01
4. Applications of hyperspectral imaging in the coffee industry: Current research and future outlook;Applied Spectroscopy Reviews;2023-12-22
5. Assessment of bovine milk fatty acids using miniaturised near infrared spectrophotometer;International Journal of Dairy Technology;2023-08-29
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3