Application of PacBio Single Molecule Real-Time (SMRT) sequencing in bacterial source tracking analysis during milk powder production-Reference-Cited by-同舟云学术

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Application of PacBio Single Molecule Real-Time (SMRT) sequencing in bacterial source tracking analysis during milk powder production

Published:2018-11 Issue: Volume:93 Page:226-234
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Wang Jicheng,Zheng Yi,Xi Xiaoxia,Hou Qiangchuan,Xu Haiyan,Zhao Jie,Li Jing,Bian Yanfei,Ma Huimin,Wang Yanjie,Kwok Lai-Yu,Zhang Heping,Sun Zhihong

Funder

China Agriculture Research System

National Natural Science Foundation of China

University for Fostering Distinguished Young Scholars

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference54 articles.

1. Detection of baby milk powder contamination by microorganisms;Ahmed;World Applied Sciences Journal,2014

2. High-resolution bacterial community reconstruction by integrating short reads from multiple 16S rRNA regions;Amir;Nucleic Acids Research,2013

3. Pulsed-field gel electrophoresis characterization of Listeria monocytogenes isolates from cheese manufacturing plants in SaõPaulo, Brazil;Barancelli;International Jounal of Food Microbiology,2014

4. Bacillus cereus in infant foods and dried milk products;Becker;International Journal of Food Microbiology,1994

5. Assessment of bacterial profiles in aged, home-made sichuan paocai brine with varying titratable acidity by pacbio SMRT sequencing technology;Cao;Food Control,2017

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of Thermostable Enzymes Produced by Psychrotrophic Bacteria in Raw Milk on the Quality of Ultra-High Temperature Sterilized Milk;Foods;2023-10-12

2. Composition and factors influencing community structure of lactic acid bacterial in dairy products from Nyingchi Prefecture of Tibet;Journal of Bioscience and Bioengineering;2023-01

3. Single-molecule real-time sequencing reveals differences in bacterial diversity in raw milk in different regions and seasons in China;Journal of Dairy Science;2022-07

4. Source Tracker Modeling Based on 16S rDNA Sequencing and Analysis of Microbial Contamination Sources for Pasteurized Milk;Frontiers in Nutrition;2022-04-28

5. Single Molecule Real-Time Sequencing and Traditional Cultivation Techniques Reveal Complex Community Structures and Regional Variations of Psychrotrophic Bacteria in Raw Milk;Frontiers in Microbiology;2022-02-10

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