Isolation, molecular characterization and antimicrobial resistance of enterobacteriaceae isolated from fish and seafood-Reference-Cited by-同舟云学术

Isolation, molecular characterization and antimicrobial resistance of enterobacteriaceae isolated from fish and seafood

Published:2018-06 Issue: Volume:88 Page:54-60
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Dib Amira Leila,Agabou Amir,Chahed Amina,Kurekci Cemil,Moreno Elena,Espigares Miguel,Espigares Elena

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference58 articles.

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