Bread wheat (Triticum aestivum L.) fungal and mycotoxin contamination control enhanced by a dual-frequency cold plasma-Reference-Cited by-同舟云学术

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Bread wheat (Triticum aestivum L.) fungal and mycotoxin contamination control enhanced by a dual-frequency cold plasma

Published:2024-09 Issue: Volume:163 Page:110477
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Soulier Manon^ORCID,Maho Thomas,Lo Juslan^ORCID,Guillot Philippe,Muja Cristina^ORCID

Funder

Region Occitanie

Publisher

Elsevier BV

Reference63 articles.

1. Advances in occurrence, importance, and mycotoxin control strategies: Prevention and detoxification in foods;Agriopoulou;Foods,2020

2. Management and resistance in wheat and barley to fusarium head blight [PMID: 15283663];Bai;Annual Review of Phytopathology,2004

3. Elimination of aspergillus parasiticus from nut surface with low pressure cold plasma (lpcp) treatment;Basaran;Food Microbiology,2008

4. Cold radiofrequency plasma treatment modifies wettability and germination speed of plant seeds;Bormashenko;Scientific Reports,2012

5. Impact of room location on uv-c irradiance and uv-c dosage and antimicrobial effect delivered by a mobile uv-c light device;Boyce;Infection Control and Hospital Epidemiology,2016

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