Listeria monocytogenes in raw salad vegetables sold at retail level in Malaysia-Reference-Cited by-同舟云学术

Listeria monocytogenes in raw salad vegetables sold at retail level in Malaysia

Published:2010-05 Issue:5 Volume:21 Page:774-778
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Ponniah Jeyaletchumi,Robin Tunung,Paie Margaret Selina,Radu Son,Ghazali Farinazleen Mohammad,Kqueen Cheah Yoke,Nishibuchi Mitsuaki,Nakaguchi Yoshitsugu,Malakar Pradeep Kumar

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference26 articles.

1. Prevalence of Listeria monocytogenes in foods in Malaysia;Arumugaswamy;International Journal of Food Microbiology,1994

2. Pathogenic microorganisms associated with fresh produce;Beuchat;Journal of Food Protection,1996

3. Behavior of Listeria monocytogenes inoculated into raw tomatoes and processed tomato products;Beuchat;Applied and Environmental Microbiology,1991

4. API Listeria, a new and promising one-day system to identify Listeria isolates;Bille;Applied Environmental Microbiology,1992

5. Epidemiology of listeriosis in the United States;Broome,1990

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