Control of food spoilage fungi by ethanol-Reference-Cited by-同舟云学术

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Control of food spoilage fungi by ethanol

Published:2011-03 Issue:3-4 Volume:22 Page:360-368
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Dao Thien,Dantigny Philippe

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference92 articles.

1. Alcohols;Ali,2001

2. Ethyl alcohol;Anonymous,1993

3. Study of the effect of the vapours of butanol and other alcohols on fungi;Bacílková;Restaurator,2006

4. Shelf-life extension of pita bread by modified atmosphere packaging;Black;Food Australia,1993

5. Sviluppo e ritenzione di alcool etilico nel “pancarrè per tramezzini”: l’influenza della tecnologia produttiva;Bonetto;Industrie Alimentari,1996

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