Optimization of the liquid–liquid extraction method and low temperature purification (LLE–LTP) for pesticide residue analysis in honey samples by gas chromatography

Author:

de Pinho Gevany Paulino,Neves Antônio Augusto,de Queiroz Maria Eliana Lopes Ribeiro,Silvério Flaviano Oliveira

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference26 articles.

1. ANVISA – Agência Nacional de Vigilância Sanitária – Portaria No. 1.469/2000, 29 December.

2. Analysis of pesticides in honey by solid-phase extraction and gas chromatography−mass spectrometry;Albero;Journal of Agricultural and Food Chemistry,2004

3. Assessment of pesticide residues in honey samples from Portugal and Spain;Blasco;Journal of Agricultural and Food Chemistry,2003

4. Determination of organochlorine pesticide residues in honey from the central zone of Portugal and the Valencian community of Spain;Blasco;Journal of Chromatography A,2004

5. Solid-phase microextraction and gas chromatography with atomic emission detection for multiresidue determination of pesticides in honey;Campillo;Analytica Chimica Acta,2006

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