Eggs and egg products contamination: Analysis of the EU RASFF notifications from 2000 to 2022
Author:
Funder
Al-Azhar University
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
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1. Pesticide residues in fruits and vegetables: Analysis and risk assessment of EU RASFF notifications between 1999 and 2022;Journal of Food Composition and Analysis;2024-10
2. Multiclass method for detecting 41 antibiotic residues in bovine liver, muscle, and milk using LC-Q-Orbitrap-HRMS;Journal of Food Composition and Analysis;2024-08
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