Exploring the potential of zinc oxide nanoparticles against pathogenic multi-drug resistance Staphylococcus aureus from ready-to-eat meat and its proposed mechanism-Reference-Cited by-同舟云学术

Exploring the potential of zinc oxide nanoparticles against pathogenic multi-drug resistance Staphylococcus aureus from ready-to-eat meat and its proposed mechanism

Published:2024-02 Issue: Volume:156 Page:110117
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Sobhy Mabrouk,Ali Sameh S.,Khalil Maha A.,Chen Xiaochen,Cui Haiying,Lin Lin,El-Sapagh Shimaa

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

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4. Methicillin-resistant Staphylococcus aureus (MRSA) isolated from chicken meat and giblets often produces staphylococcal enterotoxin B (SEB) in non-refrigerated raw chicken livers;Abolghait;International Journal of Food Microbiology,2020

5. Zinc oxide nanomaterials as antimicrobial agents for food applications;Akbar,2021

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