Determining effects of temperature abuse timing on shelf life of RTE baby spinach through microbial growth models and its association with sensory quality

Author:

Zhou Bin,Luo Yaguang,Huang Lihan,Fonseca Jorge M.,Yan Haijuan,Huang Jingwei

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference24 articles.

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2. The ecology and biogeography of microorganisms on plant surfaces;Andrews;Annual Review of Phytopathology,2000

3. Microbiological spoilage of fruits and vegetables;Barth,2009

4. Reducing postharvest losses of spinach stored at nonoptimum temperatures with the implementation of passive modified atmosphere packaging;Batziakas;HortScience,2020

5. Fresh-cut vegetables and fruits;Brecht;Horticultural Reviews,2004

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