Funder
Kasetsart University Research and Development Institute
Subject
Food Science,Biotechnology
Reference33 articles.
1. Poly (butylene adipate-co-terephthalate) scaffolds: Processing, structural characteristics and cellular responses;Arslan;Journal of Biomaterials Science, Polymer Edition,2016
2. Biodegradability in aquatic system of thin materials based on chitosan, PBAT and HDPE polymers: Respirometric and physical-chemical analysis;Bonilla;International Journal of Biological Macromolecules,2020
3. Dynamic mechanical, thermal, physico-mechanical and morphological properties of LLDPE/EMA blends;Borah;Journal of Polymer Research,2011
4. Evaluation of the functionality of bio-based food packaging films;Briassoulis;Polymer Testing,2018
5. Spectral characterization of four kinds of biodegradable plastics: Poly (lactic acid), poly (butylenes adipate-co-terephthalate), poly (hydroxybutyrate-co-hydroxyvalerate) and poly (butylenes succinate) with FTIR and Raman spectroscopy;Cai;Journal of Polymers and the Environment,2013
Cited by
95 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献