Membrane based detection of genetically modified organisms in some representatives food
Author:
Publisher
Elsevier BV
Subject
Food Science,Biotechnology
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Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. A high-throughput multiplex tandem PCR assay for the screening of genetically modified maize;LWT;2018-01
2. DNA-Based Technique: Polymerase Chain Reaction (PCR);Modern Techniques for Food Authentication;2018
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