Author:
Saeed Rehan,Feng Huanhuan,Wang Xiang,Zhang Xiaoshuan,Fu Zetian
Funder
National Basic Research Program of China
Subject
Food Science,Biotechnology
Reference91 articles.
1. Data fusion in WSN;Abdelgawad;Lecture Notes in Electrical Engineering,2012
2. Spoilage and shelf‐life extension of fresh fish and shellfish;Ashie;Critical Reviews in Food Science and Nutrition,1996
3. Wearable sweat sensors;Bariya;Nature Electronics,2018
4. Outlier Detection: Methods, Models, and Classification;Boukerche;ACM Computing Surveys,2020
5. A convenient, easy to use system for estimating the quality of chilled seafoods;Bremner;Fish Processing Bulletin,1985
Cited by
70 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献