Determination of hydrogen peroxide residues in aseptically packaged beverages using an amperometric sensor based on a palladium electrode

Author:

Hsu Chuan-Liang,Chang Ku-Shang,Kuo Ju-Chia

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference32 articles.

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4. Determination of glutamate pyruvate transaminase activity in clinical specimens using a biosensor composed of immobilized—glutamate oxidase in a photo-crosslinkable polymer membrane on a palladium deposited screen-printed carbon electrode;Chang;Analytica Chimica Acta,2003

5. Code of Federal Regulations (2000). Indirect food additives: adjuvants, production aids and sanitizers. 21 CFR 178.1005. Office of the Federal Register. Washington, DC: US Government Printing Office.

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