The specific anti-biofilm effect of gallic acid on Staphylococcus aureus by regulating the expression of the ica operon-Reference-Cited by-同舟云学术

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The specific anti-biofilm effect of gallic acid on Staphylococcus aureus by regulating the expression of the ica operon

Published:2017-03 Issue: Volume:73 Page:613-618
ISSN:0956-7135
Container-title:Food Control
language:en
Short-container-title:Food Control

Author:

Liu Meihui^ORCID,Wu Xiaoxia,Li Jianke,Liu Liu,Zhang Runguang,Shao Dongyan,Du Xiaodan

Funder

National Natural Science Foundation of China

Fundamental Research Funds for the Central University

Shaanxi province science and technology co-ordinating innovative engineering projects

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference42 articles.

1. Polysaccharide intercellular adhesin in biofilm: Structural and regulatory aspects;Arciola;Frontiers in Cellular and Infection Microbiology,2015

2. Effect of milk proteins on adhesion of bacteria to stainless steel surfaces;Barnes;Applied and Environmental Microbiolgy,1999

3. Antibiofilm activity of essential oils and plant extracts against Staphylococcus aureus and Escherichia coli biofilms;Bazargani;Food Control,2016

4. Biofilm-associated persistence of food-borne pathogens;Bridier;Food Microbiology,2015

5. Regulation of the intercellular adhesin locus regulator (icaR) by SarA, B, and IcaR in Staphylococcus aureus;Cerca;Journal of Bacteriology,2008

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