A new roller conveyer system of non-thermal gas plasma as a potential control measure of plant pathogenic bacteria in primary food production

Author:

Toyokawa Yoichi,Yagyu Yoshihito,Misawa Tatsuya,Sakudo Akikazu

Funder

Bio-oriented Technology Research Advancement Institution

Agriculture, Forestry, Fisheries and Food Industry

Amano Institute of Technology

Uruma Fund for the Promotion of Science

Takahashi Industrial and Economic Research Foundation

Japan Society for the Promotion of Science

Kieikai Research Foundation

Publisher

Elsevier BV

Subject

Food Science,Biotechnology

Reference36 articles.

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3. A multiplex real-time PCR assay for detection of Xanthomonas campestris from brassicas;Berg;Letters in Applied Microbiology,2006

4. 8-Nitro-2'-deoxyguanosine, a specific marker of oxidation by reactive nitrogen species, is generated by the myeloperoxidase-hydrogen peroxide-nitrite system of activated human phagocytes;Byun;Biochemistry,1999

5. Recommended international code of practice — General principles of food hygiene. Codex Alimentarius: Food hygiene. Basic texts;CAC/RCP 1-1969,2009

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