Antioxidant supplements and colorectal cancer
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism
Reference12 articles.
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2. Vegetables, fruit and cancer prevention: a review;Steinmetz;J Am Diet Assoc,1996
3. Dietary carotenes, vitamin C, and vitamin E as protective antioxidants in human cancers;Byers;Ann Rev Nutr,1992
4. Effects of alpha tocopherol and beta carotene in cancer incidence in the Alpha Tocopherol Beta Carotene Cancer Prevention Study;Albanes;Am J Clin Nutr,1995
5. Lack of effect of long-term supplementation with beta carotene on the incidence of malignant neoplasms and cardiovascular disease;Hennekens;N Engl J Med,1996
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4. Cancer chemoprevention;Current Opinion in Gastroenterology;1999-01
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