Nutrition and development in africa: risk factors on either side of the economic fulcrum-Reference-Cited by-同舟云学术

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Nutrition and development in africa: risk factors on either side of the economic fulcrum

Published:2002-01 Issue:1 Volume:18 Page:92-93
ISSN:0899-9007
Container-title:Nutrition
language:en
Short-container-title:Nutrition

Author:

Geelhoed Glenn W

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference9 articles.

1. An evolutionary perspective on salt, hypertension, and human genetic variability;Jackson;Hypertension,1991

2. First order prevention and second order treatment;Geelhoed;South Med J,1992

3. Diabetes in adults is now a Third World problem. The WHO Ad Hoc Diabetes Reporting Group;King;Bull World Health Org,1991

4. Metabolic maladaptation;Geelhoed;Nutrition,1999

5. Medical imperialism in the Congo?;Daly;Nutrition,1999

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3. Celebrating 20 years of nutrition progress in latin america and throughout the world;Nutrition;2004-02

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