β-Carotene supplementation and cancer prevention
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism
Reference9 articles.
1. Can dietary beta-carotene materially reduce human cancer rates?;Peto;Nature,1981
2. Retinoids and carotenoids;Buring,1993
3. Prospective cohort studies of vitamins and cancer;Manson,1993
4. Nutrition intervention trials in Linxian, China: supplementation with specific vitamin/mineral combinations, cancer incidence, and disease-specific mortality in the general population;Blott;J Natl Cancer Inst,1993
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