Physical pre-treatment of plums (Prunus domestica). Part 1. Modelling the kinetics of drying-Reference-Cited by-同舟云学术

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Physical pre-treatment of plums (Prunus domestica). Part 1. Modelling the kinetics of drying

Published:2002-11 Issue:2 Volume:79 Page:227-232
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Di Matteo Marisa,Cinquanta Luciano,Galiero Giovanni,Crescitelli Silvestro

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference14 articles.

1. Nonlinear parameter estimation;Bard,1974

2. Transport phenomena;Bird,1960

3. Bousignon, J. C., Cartier, R., Coquinot, J. P., Letang, G., & Sardan, P. (1988). L'energie dans le sèchage de la prune d'ente. Comite Economique Agricole de la Prune d'Ente et du Pruneau.

4. Experience with an algorithm for model fitting and discrimination;Buzzi Ferraris;Ingegneria Chimica Italiana,1972

5. Conduction of heat in solids;Carslaw,1980

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