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Genotypic differences in nitrate uptake, translocation and assimilation of two Chinese cabbage cultivars [Brassica campestris L. ssp. Chinensis (L.)]

  • Published:2013-09 Issue: Volume:70 Page:14-20
  • ISSN:0981-9428
  • Container-title:Plant Physiology and Biochemistry
  • language:en
  • Short-container-title:Plant Physiology and Biochemistry

Author:

Tang Yafang,Sun Xuecheng,Hu Chengxiao,Tan Qiling,Zhao Xiaohu

Funder

Innovation Funds of Huazhong Agricultural University

National Key Project of science and technology

Publisher

Elsevier BV

Subject

Plant Science,Genetics,Physiology

Reference39 articles.

1. Dietary intake of polyphenols, nitrate and nitrite and gastric cancer risk in Mexico city;Hernandez-Ramirez;Int. J. Cancer,2009

2. Nitrate intake and the risk of thyroid cancer and thyroid disease;Ward;Epidemiology (Cambridge, Mass.),2010

3. Dietary nitrates, nitrites, and N-nitroso compounds and cancer risk: a review of the epidemiologic evidence;Eichholzer;Nutr. Rev,1998

4. Nitrate levels in vegetables grown in Lithuania and factors influencing their accumulation;Staugaitis;J. Plant Nutr.,2002

5. Genotypical differences in nitrate accumulation in shoots and roots of lettuce;Reinink;Sci. Hortic-Amsterdam,1988
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