Functional modification of thermostable alkaline protease from Bacillus halodurans SE5 for efficient production of antioxidative and ACE-inhibitory peptides from sericin-Reference-Cited by-同舟云学术

Functional modification of thermostable alkaline protease from Bacillus halodurans SE5 for efficient production of antioxidative and ACE-inhibitory peptides from sericin

Published:2023-11 Issue: Volume:54 Page:102943
ISSN:1878-8181
Container-title:Biocatalysis and Agricultural Biotechnology
language:en
Short-container-title:Biocatalysis and Agricultural Biotechnology

Author:

Yakul Kamon,Takenaka Shinji,Peterbauer Clemens,Haltrich Dietmar,Techapun Charin,Seesuriyachan Phisit^ORCID,Leksawasdi Noppol^ORCID,Chaiyaso Thanongsak

Funder

ASEAN-European Academic University Network

Chiang Mai University

National Research Council of Thailand

Chiang Mai University Faculty of Agro-Industry

Chiang Mai University Graduate School

Publisher

Elsevier BV

Subject

Agronomy and Crop Science,Applied Microbiology and Biotechnology,Bioengineering,Food Science,Biotechnology

Reference52 articles.

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5. Silk sericin has significantly hypoglycaemic effect in type 2 diabetic mice via anti-oxidation and anti-inflammation;Dong;Int. J. Biol. Macromol.,2020

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