Bionanocomposites from spent hen proteins reinforced with polyhedral oligomeric silsesquioxane (POSS)/cellulose nanocrystals (CNCs)

Author:

Zubair MuhammadORCID,Wu Jianping,Ullah Aman

Funder

Natural Sciences and Engineering Research Council of Canada

Alberta Livestock and Meat Agency

Canadian Poultry Research Council

Publisher

Elsevier BV

Subject

Agronomy and Crop Science,Applied Microbiology and Biotechnology,Bioengineering,Food Science,Biotechnology

Reference51 articles.

1. Preparation of active nanocomposite film consisting of sodium caseinate, ZnO nanoparticles and rosemary essential oil for food packaging applications;Alizadeh-Sani;J. Polym. Environ.,2021

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3. Protein‐Based Nanocomposites for Food Packaging, Biopolymer Nanocomposites: Processing, Properties, and Applications;Angellier‐Coussy,2013

4. Green biocomposites from nanoengineered hybrid natural fiber and biopolymer;Arshad;ACS Sustain. Chem. Eng.,2016

5. Lipid-derived Renewable Amphiphilic Nanocarriers for Drug Delivery, Biopolymer-Based Formulations: Biomedical and Food Applications, Biopolymer-Based Formulations;Arshad,2020

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