Ability of converting sugarcane bagasse hydrolysate into polyhydroxybutyrate (PHB) by bacteria isolated from stressed environmental soils
Author:
Funder
Khon Kaen University
Publisher
Elsevier BV
Subject
Agronomy and Crop Science,Applied Microbiology and Biotechnology,Bioengineering,Food Science,Biotechnology
Reference61 articles.
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1. How surface modification of cellulose nanocrystals affects the crystallization process of poly (β-hydroxybutyrate);International Journal of Biological Macromolecules;2024-09
2. Valorization of Sugarcane Bagasse for Co-Production of Poly(3-hydroxybutyrate) and Bacteriocin Using Bacillus cereus Strain S356;Polymers;2024-07-15
3. Microbial Native Soil Bacteria Against Cadmium Toxicity;Springer Water;2024
4. Optimization of polyhydroxybutyrate (PHB) production by Priestia megaterium ASL11 and glycerol and thermoplastic properties of PHB-based films;Biocatalysis and Agricultural Biotechnology;2023-11
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