Extracellular β-d-fructofuranosidase from a novel Aspergillus sp. DHE1 with high potential for biotechnological applications: Purification and biochemical characterization
Author:
Publisher
Elsevier BV
Subject
Agronomy and Crop Science,Applied Microbiology and Biotechnology,Bioengineering,Food Science,Biotechnology
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1. Industrial Approach to Invertase Production from Fruit Waste for Enhanced Efficiency and Conservation;ACS Omega;2024-06-05
2. Introduction to Harnessing Microbial Potential for Multifarious Applications;Energy, Environment, and Sustainability;2024
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