Alkaline hydrolysis of olive fruits wastes for the production of single cell protein by Candida lipolytica-Reference-Cited by-同舟云学术

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Alkaline hydrolysis of olive fruits wastes for the production of single cell protein by Candida lipolytica

Published:2021-05 Issue: Volume:33 Page:101999
ISSN:1878-8181
Container-title:Biocatalysis and Agricultural Biotechnology
language:en
Short-container-title:Biocatalysis and Agricultural Biotechnology

Author:

Rages Ashraf Anwar,Haider Mustafa M.

Publisher

Elsevier BV

Subject

Agronomy and Crop Science,Applied Microbiology and Biotechnology,Bioengineering,Food Science,Biotechnology

Reference28 articles.

1. Single cell proteins: as nutritional enhancer;Adedayo;Adv. Appl. Sci. Res.,2011

2. Production of single-cell protein from the acid hydrolysate of wild cane;Al-Ani;Dirasat Agric. Sci.,2000

3. Production of single cell protein from date waste;Al-Farsi,2019

4. Production of single cell protein delignified corn cob by Arachniotus species;Asad;Pakistan J. Agric. Sci.,2000

5. Pretreatments of agrocellulosic waste for microbial biomass production with a defined mixed culture;Azzam;J. Environ. Sci. Health A,1992

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