Enzymatic preparation of structured triacylglycerides containing γ-linolenic acid-Reference-Cited by-同舟云学术

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Enzymatic preparation of structured triacylglycerides containing γ-linolenic acid

Published:2020-09 Issue: Volume:28 Page:101680
ISSN:1878-8181
Container-title:Biocatalysis and Agricultural Biotechnology
language:en
Short-container-title:Biocatalysis and Agricultural Biotechnology

Author:

López-Martínez J.E.,Romero Rubi,Natividad Reyna,Torres Carlos F.,García Hugo S.,Baeza-Jiménez R.

Funder

National Council of Science and Technology (CONACYT) of Mexico

Publisher

Elsevier BV

Subject

Agronomy and Crop Science,Applied Microbiology and Biotechnology,Bioengineering,Food Science,Biotechnology

Reference14 articles.

1. Use of immobilized phospholipase A1-catalyzed acidolysis for the production of structured phosphatidylcholine with an elevated conjugated linoleic acid content;Baeza-Jiménez;Grasas Aceites,2012

2. Lipase-catalysed enrichment of γ-linolenic acid from evening primrose oil in a solvent-free system;Baeza-Jiménez;J. Am. Oil Chem. Soc.,2014

3. Assessment of process parameters on the production of diglycerides in omega-3 fatty acids through the enzymatic glycerolysis of fish oil;Camino-Feltes;Eur. Food Res. Technol.,2010

4. Synthesis of flavor esters and structured lipids by a new immobilized lipase, LipC12, obtained from metagenomics;Dutra Madalozzo;ISBAB,2016

5. Screening of microbial lipases and evaluation of their potential to produce glycerides with high gamma linolenic acid concentration;Fregolente;Braz. J. Microbiol.,2009

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