Biotransformation of 5-hydroxymethylfurfural and furfural with bacteria of bacillus genus

Author:

Becerra Mónica L.,Lizarazo Luz M.ORCID,Rojas Hugo A.,Prieto Gloria A.,Martinez José J.

Publisher

Elsevier BV

Subject

Agronomy and Crop Science,Applied Microbiology and Biotechnology,Bioengineering,Food Science,Biotechnology

Reference92 articles.

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3. Fermentation of corn fiber hydrolysate to lactic acid by the moderate thermophile Bacillus coagulans;Bischoff;Biotechnol. Lett.,2010

4. Technology development for the production of biobased products from biorefinery carbohydrates—the US Department of Energy's “Top 10” revisited;Bozell;Green Chem.,2010

5. One-pot biosynthesis of furfuryl alcohol and lactic acid via a glucose coupled biphasic system using single Bacillus coagulans NL01;Bu;Bioresour. Technol.,2020

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