Author:
Jain Kavindra R.,Patel Latesh N.,Shah Hitesh B.,Modi Chintan K.
Reference14 articles.
1. Kavindra Jain, Chintan K. Modi, Kunal Pithadiya. NonDestructive quality evaluation in spice industry with specific reference to Cuminum Cyminum L (Cumin) seeds. International Conference on Innovations & Industrial Applications, Malaysia;(IEEE) 25-26 July 2009.
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3. Rohit R. Parmar, Kavindra R. Jain, Dr. Chintan K. Modi. Non-Destructive Quality Analysis Of Spice Food Product With Specific Reference To Coriander Seed(Coriandrum Sativum L.) Using Image Processing; National Seminar at Udaipur 17-18 NOV 2011.
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5. Fan Zhang,Xinhong Zhang. Classification and Quality Evaluation of Tobacco Leaves Based on Image Processing and Fuzzy Comprehensive Evaluation. Sensors 2011; 11, 2369-2384; doi:10.3390/s110302369.