Anticandidal activity of the essential oils of Thymus maroccanus and Thymus broussonetii and their synergism with amphotericin B and fluconazol

Author:

Saad A.,Fadli M.,Bouaziz M.,Benharref A.,Mezrioui N.-E.,Hassani L.

Publisher

Elsevier BV

Subject

Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine

Reference29 articles.

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2. Essential oils: their antibacterial properties and potential application in foods – a review;Burt;Int. J. Food Microbiol.,2004

3. Methods for testing the efficacy of food antimicrobials;Davidson;Food Technol.,1989

4. Gas chromatographic retention indices of monoterpenes on methyl silicone and Carbowax 20M phases;Davies;J. Chromatogr.,1990

5. International conference for the development of a consensus on the management and prevention of severe candidal infections;Edwards;Clin. Infect. Dis.,1997

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