Fish-oil dietary supplementation in patients with Raynaud's phenomenon: A double-blind, controlled, prospective study-Reference-Cited by-同舟云学术

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Fish-oil dietary supplementation in patients with Raynaud's phenomenon: A double-blind, controlled, prospective study

Published:1989-01 Issue:2 Volume:86 Page:158-164
ISSN:0002-9343
Container-title:The American Journal of Medicine
language:en
Short-container-title:The American Journal of Medicine

Author:

Digiacomo Ralph A.,Kremer Joel M.,Shah Dhiraj M.

Publisher

Elsevier BV

Subject

General Medicine

Reference33 articles.

1. Prevalence of Raynaud's phenomenon in the general population;Maricq;J Chronic Dis,1986

2. Raynaud's phenomenon;Campbell;Semin Arthritis Rheum,1986

3. Cold hypersensitivity in Raynaud's phenomenon;Jamieson;Circulation,1971

4. Prostaglandin 13 is formed in vivo in man after dietary eicosapentaenoic acid;Fischer;Nature,1984

5. Platelet membrane fatty acids, platelet aggregation and thromboxane formation during a mackerel diet;Siess;Lancet,1980

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