Author:
Timperio Anna,Ball Kylie,Roberts Rebecca,Campbell Karen,Andrianopoulos Nick,Crawford David
Subject
Public Health, Environmental and Occupational Health,Epidemiology
Reference30 articles.
1. Australian National Nutrition Survey (1995),1997
2. Association between family variables and Mexican American children's dietary behaviors;Ayala;J. Nutr. Educ. Behav.,2007
3. Determinants of fruit and vegetable consumption among 6–12-year-old children and effective interventions to increase consumption;Blanchette;J. Hum. Nutr. Diet.,2005
4. Community-level comparisons between grocery store environment and individual dietary practices;Cheadle;Prev. Med.,1993
5. De Bourdeaudhuij, I., te Velde, S., Brug, J., Due, P., Wind, M., Sandvik, C., Maes, L., Wolf, A., Perez Rodrigo, C., Yngve, A., Thorsdottir, I., Rasmussen, M., Elmadfa, I., Franchini, B., Klepp, K.I., in press. Personal, social and environmental predictors of daily fruit and vegetable intake in 11-year-old children in nine European countries. Eur. J. Clin. Nutr. doi:10.1038/sj.ejcn.1602794.
Cited by
163 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献