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Dietary patterns, genetic risk, and incidence of obesity: Application of reduced rank regression in 11,735 adults from the UK Biobank study

  • Published:2022-05 Issue: Volume:158 Page:107035
  • ISSN:0091-7435
  • Container-title:Preventive Medicine
  • language:en
  • Short-container-title:Preventive Medicine

Author:

Livingstone Katherine M.,Brayner Barbara,Celis-Morales Carlos,Ward Joey,Mathers John C.,Bowe Steven J.

Funder

National Health and Medical Research Council

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Epidemiology

Reference55 articles.

1. Adiposity among 132479 UK Biobank participants; contribution of sugar intake vs other macronutrients;Anderson;Int. J. Epidemiol.,2016

2. Identification of a dietary pattern associated with greater cardiometabolic risk in adolescence;Appannah;Nutr. Metab. Cardiovasc. Dis.,2015

3. Impact of dietary and obesity genetic risk scores on weight gain;Baratali;Am. J. Clin. Nutr.,2021

4. Adjusting for multiple testing—when and how?;Bender;J. Clin. Epidemiol.,2001

5. Dietary patterns characterized by fat type in association with obesity and type 2 diabetes: a longitudinal study of UK biobank participants;Brayner;J. Nutr.,2021
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