Prospective associations between a dietary index based on the British Food Standard Agency nutrient profiling system and 13-year weight gain in the SU.VI.MAX cohort

Author:

Julia Chantal,Ducrot Pauline,Lassale Camille,Fézeu Léopold,Méjean Caroline,Péneau Sandrine,Touvier Mathilde,Hercberg Serge,Kesse-Guyot Emmanuelle

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Epidemiology

Reference51 articles.

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3. Nutrient profiling: comparison and critical analysis of existing systems;Azais-Braesco;Public Health Nutr.,2006

4. Monitoring the obesity epidemic in France: the Obepi surveys 1997–2006;Charles;Obesity (Silver Spring),2008

5. The association between a nutritional quality index and risk of chronic disease;Chiuve;Am. J. Prev. Med.,2011

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